This is always a hit when I make it. Friends that have had it before tend to get very excited when I make it. Very simple and easy.
Author: LaxLily
Corn syrup helps keep these brownies moist and fudgy. This is my favorite Brownie. Recipe comes from TOH.
Author: IamEarnie
These wonderful bars are from outstanding pasty chef Fran Costigan's cookbook called Vegan Chocolate. You need this book... To make the recipe you can use purchased graham crackers or recipe #511625. And...
Author: Wish I Could Cook
Make and share this No Bake Cornflake Cookies recipe from Food.com.
Author: Mom10
Make and share this Peanut Chocolate Chip Blondies recipe from Food.com.
Author: BB2011
This cookie recipe is so wonderful and great for christmas as well. I double the recipe as it is very addictive, or I serve it when I have a large group to feed at my husbands lodge.
Author: Scandigirl
I just received an email today from Hersey's Kitchens and this was just one of the many featured recipes. You may want to see the awesome picture at the www.hersheys.com website.
Author: senseicheryl
Make and share this Creme Brulee Cheesecake Bars recipe from Food.com.
Author: Pinay0618
I got this out of a Pillsbury cookbook. The original recipe called for raspberries, but I like strawberries better so I used them. This recipe uses brownie mix but you could probably sub in your favorite...
Author: Zaney1
A really easy square recipe that I've made for christmas a number of times. I can't remember the original source, but it was handed down to me from my mom.
Author: catht
Easy to make and so good! the original recipe states to bake this in a 13x9-inch pan I made mine in an 11x7-inch pan and it worked fine!
Author: Kittencalrecipezazz
Make and share this Syltkokosrutor (Finnish Jam and Coconut Squares) recipe from Food.com.
Author: evelynathens
This is a fantastic baklava recipe I created from the best of several other recipes. It makes a 9x12 pan...or you can break it into two smaller pans.
Author: SME_Cook
Make and share this Oreo Cheesecake Cookie Dough Bars recipe from Food.com.
Author: worldmom12
A Healthy snack to make, and enjoy. Haven't had a chance to make this yet myself. Use your favorite dried fruit, figs, dates dried cranberries, cherries or blueberries in place of the apricots and raisins....
Author: Anna P.
Make and share this Cherry Marshmallow Christmas Squares recipe from Food.com.
Author: Chef mariajane
This recipe came from a Cooking Light magazine. We liked it. It is different from the normal lemon squares we are all used to but still quite good. It only has 24.5 carbs and 2.5 g of protein so it still...
Author: OceanLuvinGranny
I received an email from Kraft Kitchens listing this as one of the featured recipes. It is different from the other ones posted on Zaar. You have to check out the picture at the www.kraftfoods.com website!...
Author: senseicheryl
OHHH my, I made these and they taste so good, You feel like you're cheating. Estimated cost is $8.50 for a months supply. Compare to store bought you will be very surprised at the savings.
Author: Dancer
Make and share this Best Ever Brownies - Dairy Free recipe from Food.com.
Author: Chelle_N
This is a little different than most of the butterscotch brownies already posted. I think the condensed milk makes the brownies really chewy. The end result is excellent.
Author: mandabears
thhis is a 1985 recipe that I have been using, besides my no fat brownie recipe...both are winners. My fudge frosting for this brownie is posted seperately...
Author: andypandy
Shortbread is a comfort food to me, because it was one of the cookies my mom made the most. This recipe adds another comfort food...chocolate! These are incredibly delicious and rich and make a lovely...
Author: Karen..
This creamy dessert is a cross between Key lime pie and traditional lemon bars. For a lighter version, substitute fat-free sweetened condensed milk - Another fantastic recipe from Martha!!
Author: Chef mariajane
Make and share this Triple Layer Cookie Bars recipe from Food.com.
Author: scarley
This is a colorful twist on the old favorite "Rice Krispy" treats. These go over well with children and are a big seller at bake sales. You may cut them into much smaller squares, if desired. We like them...
Author: HeatherFeather
Source: Betty Crocker "Layers of rich peanut butter cookie, peanut butter filling and chocolate frosting beg to be indulged in."
Author: Mom2Rose
I love cinnamon and specially in cakes. Always on the look out for new variations where I can bake with cinnamon. These little goodies are awesome.
Author: Myfoodpassion
Just a basic macaroon bar, but with several variations. At Christmas time these are very nice to wrap individually and tuck into a gift basket. They aren't crumbly and stay moist for a long time.
Author: pies and cakes and
My sister-in-law brought these for Christmas and I have made them many times since. I have yet to bring these somewhere & not have to give out the recipe. They are my kids favorite brownie recipe & if...
Author: Darcys Diner
I like the fact that these do not have a crust. They are very rich and so you should cut them into very small squares.
Author: DogAndCatDoc
This is a winner in the Best Brownies Ever Category in March 2005 Better Homes and Gardens Magazine.
Author: Vino Girl
Make and share this Lemon Cookie Bars recipe from Food.com.
Author: -BreanneMarie-
Make and share this Ultimate Lemon Squares (Nick Malgieri) recipe from Food.com.
Author: ratherbeswimmin
I got this recipe from my sister in law and these are so yummy and gooey and good!! I am not sure where she got the recipe but thought I would share it with all of you. Whenever we have a family function...
Author: Mnheartbreaker
This is another of Ma's recipes. Sure to please! You can use any canned pie filling, fresh or dried (reconstituted) fruit of your choice.
Author: davianng
This is an excellent variation for regular brownies. The simple substitutions are way better for you and the taste it is hardly compromised. If you like brownies you have to try this version. I have made...
Author: Miryam MS
Make and share this Reader's Digest Best Gotta-Have It Brownie recipe from Food.com.
Author: wyojess
Delicious brownies! If you have ever eaten a Toblerone chocolate bar then you KNOW these brownies will be to-die-for!!!
Author: Chelle_N
When I saw this recipe in WW Magazine, I HAD to try it. I LOVE lemon squares and have been looking for a lighter version. At first bite, I thought these were okay....but now I've had 3 and really have...
Author: Amy020
This is the first one sold out when our 4-H club hosts a concession stand for the annual rabbit-breeders' show every June. Thick and gooey and very filling.
Author: Debber
Make and share this Carmelastic Fantastic Brownie recipe from Food.com.
Author: grandma2969
What do you do when you bake cookies you cannot eat that are sitting in your kitchen, screaming that they want to be eaten? Well, you give them away, right? But what happens when you made too much? You...
Author: Caramella Girl